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2025-08-14 19:17
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For that reason, the Center for Science in the Public Interest has graded titanium dioxide as a food additive that consumers should seek to “avoid.” Scientists at the nonprofit nutrition and food safety watchdog group today published a new entry for titanium dioxide in its Chemical Cuisine database of food additives.
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2025-08-14 18:57
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2025-08-14 18:40
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2025-08-14 18:24
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In interior applications, titanium dioxide's non-toxic nature makes it suitable for use in areas with high human contact, such as homes and offices
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2025-08-14 18:00
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2025-08-14 17:49
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2025-08-14 17:26
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